Fiesta Fruit Wiggle

Weekend! Time to try something new.

Since the fridge is full of the food I tried to cook this month, I decided to try dessert this time.

Here's what you need:

1 piece green gulaman, shredded

1/3 cup evaporated milk

1/4 cup sugar

1 439 g fruit cocktail, drained

1 pack all-purpose cream, chilled

1/4 cup sweetened condensed milk

1 pack grated cheese

Here's how:

1. Boil 1 2/3 cups water. Add shredded gulaman and cook for 3 minutes. Strain into pan (square or round). Stir in evaporated milk and sugar. Cool and chill until set. Cut into desired shapes.

2. Combine with fruit cocktail, cream, and condensed milk. Toss lightly. Top with grated cheese.

Enjoy this delicious, easy to make recipe.