Ulamazing Ginataang Gulay

This is one recipe for those who don’t really know how to cook.
Here goes:
¼ kilo kalabasa, cut
I bunch sitaw, cut into about 2 inches in length
¼ kilo shrimp, shelled, tails and head removed
1 pack Knorr Ginataang Gulay Sitaw and Kalabasa Complete Recipe Mix
1 ½ cup water
1. Boil the kalabasa and sitaw in water for 5 minutes or until kalabasa is cooked.
2. Add the Knorr Ginataang Gulay Complete Recipe Mix. Stir to dissolve completely.
3. Add the shrimp.
4. Simmer for 5 minutes with cover. Serve