Spaghetti

1/2 kilo ground beef
400g spaghetti, cooked according to package directions
500g filipino style spaghetti sauce
4 cloves garlic, minced
1 small onion, chopped
200g hotdog, chopped

1. Saute onion and garlic. Add beef and saute until cooked.
2. Add hotdogs. Cook for 5 minutes.
3. Add spaghetti sauce and simmer for another five minutes.
4. Add spaghetti.
5. Top with grated cheese.