Wednesday, April 4, 2012

Fruity Ice Candy


Due to the hotness these days, I decided to make this.
Trust me, it's delicious! :)

1 439g can fruit cocktail, drained (reserve syrup)
1 small can condensed milk
2 tbsp sugar
1-1/4 cup water
ice candy bags

Combine all ingredients. Place every 1/4 cup of mixture in ice candy bags and freeze until set.

Enjoy!

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